旭鮨総本店 新百合ヶ丘本館

旭鮨総本店 新百合ヶ丘本館

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TEL 044-951-3334

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    1. HOME
    2. LUNCH
    • COURSE (8)
    • FOOD
    • DRINK
    • LUNCH
    • == Weekday Limited Lunch Menu ==

      • Beach

        2640 yen(Tax included)

        Salad, tempura, chawanmushi, 7 nigiri sushi, and a bowl of rice

        1/10

        Beach

        2640 yen(Tax included)

        Salad, tempura, chawanmushi, 7 nigiri sushi, and a bowl of rice

      • Cape -Misaki-

        3190 yen(Tax included)

        Salad, tempura, simmered dish, sashimi, chawanmushi, 7 nigiri sushi, and a bowl of rice

        1/10

        Cape -Misaki-

        3190 yen(Tax included)

        Salad, tempura, simmered dish, sashimi, chawanmushi, 7 nigiri sushi, and a bowl of rice

      • Sound of the Sea -Shiosai-

        4400 yen(Tax included)

        Simmered dish, tempura, sashimi, roast beef, steamed egg custard, 6 nigiri sushi, bowl

        1/10

        Sound of the Sea -Shiosai-

        4400 yen(Tax included)

        Simmered dish, tempura, sashimi, roast beef, steamed egg custard, 6 nigiri sushi, bowl

    • == Nigiri Sushi ==

      • Plover -Chidori-

        2530 yen(Tax included)

        8 nigiri (2 pieces of lean bluefin tuna, seasonal ingredients, white fish, shiny fish, shrimp, crab, egg), 2 pieces of dried gourd rolls, soup

        1/10

        Plover -Chidori-

        2530 yen(Tax included)

        8 nigiri (2 pieces of lean bluefin tuna, seasonal ingredients, white fish, shiny fish, shrimp, crab, egg), 2 pieces of dried gourd rolls, soup

      • Checkerboard pattern

        3740 yen(Tax included)

        9 nigiri (fatty tuna, lean tuna, seasonal ingredients, white fish, scallops, shiny fish, sweet shrimp, salmon roe, conger eel), 1 slice of dried gourd roll, soup

        1/10

        Checkerboard pattern

        3740 yen(Tax included)

        9 nigiri (fatty tuna, lean tuna, seasonal ingredients, white fish, scallops, shiny fish, sweet shrimp, salmon roe, conger eel), 1 slice of dried gourd roll, soup

      • Arabesque

        5060 yen(Tax included)

        10 nigiri (fatty tuna, lean tuna, seasonal ingredients, white fish, sea urchin, salmon roe, steamed abalone, shiny fish, sweet shrimp, conger eel), 1 slice of dried gourd roll, soup

        1/10

        Arabesque

        5060 yen(Tax included)

        10 nigiri (fatty tuna, lean tuna, seasonal ingredients, white fish, sea urchin, salmon roe, steamed abalone, shiny fish, sweet shrimp, conger eel), 1 slice of dried gourd roll, soup

      • Shippou

        6050 yen(Tax included)

        11 nigiri (fatty tuna, lean tuna, seasonal ingredients, recommended white meat, recommended squid, sea urchin, salmon roe, prawns, steamed abalone, small fish, conger eel), 1 slice of dried gourd roll, soup

        1/10

        Shippou

        6050 yen(Tax included)

        11 nigiri (fatty tuna, lean tuna, seasonal ingredients, recommended white meat, recommended squid, sea urchin, salmon roe, prawns, steamed abalone, small fish, conger eel), 1 slice of dried gourd roll, soup

    • == Sushi and Steak Meal ==

      • Saika

        6600 yen(Tax included)

        Appetizer, simmered dish, seasonal sashimi, tempura, beef steak, steamed egg custard, 7 nigiri sushi, bowl

        1/10

        Saika

        6600 yen(Tax included)

        Appetizer, simmered dish, seasonal sashimi, tempura, beef steak, steamed egg custard, 7 nigiri sushi, bowl

    • == Hospitality ==

      • Miyabi -Miyabi-

        7700 yen(Tax included)

        Appetizer, 3 kinds of sashimi, simmered dish, fried dish, grilled dish, steamed egg custard, 6 nigiri sushi, bowl, dessert

        1/10

        Miyabi -Miyabi-

        7700 yen(Tax included)

        Appetizer, 3 kinds of sashimi, simmered dish, fried dish, grilled dish, steamed egg custard, 6 nigiri sushi, bowl, dessert

      • Akebono

        8800 yen(Tax included)

        Appetizer, 3 types of sashimi, simmered dish, fried dish, domestic sirloin beef steak, steamed egg custard, fatty tuna, sea urchin, etc. 6 pieces of nigiri sushi, soup, dessert

        1/10

        Akebono

        8800 yen(Tax included)

        Appetizer, 3 types of sashimi, simmered dish, fried dish, domestic sirloin beef steak, steamed egg custard, fatty tuna, sea urchin, etc. 6 pieces of nigiri sushi, soup, dessert

    Comments

    Weekday lunchtime 11:30-15:00Also, the dishes and presentation may differ slightly depending on the store.
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    旭鮨総本店 新百合ヶ丘本館

    あさひずし しんゆりがおかほんてん

    • Address
      神奈川県川崎市麻生区万福寺1-15-10
    • Access
      5 minutes walk from Shin-Yurigaoka Station
    • Tel
      044-951-3334
    • Business hours
      Mon-Fri: 11: 30-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 00 Drink LO 21: 00) Sat, Sun, Holidays: 11: 30 ~ 15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 21: 30 (Cooking LO 21: 00 drink LO 21: 00)
    • Regular holiday
      None

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